Difference between revisions of "Directory:KJ Kitchens/Calamari Imbottiti"
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| − | Calamari Imbottiti | + | == Calamari Imbottiti == |
| − | + | <!--Short Adsense--> | |
| − | + | {| align=right | |
| − | * 8 small squid | + | |- |
| − | * 1 small onion,chopped | + | | |
| − | * 2 tablespoons raisins | + | <adsense> |
| − | * 1-1/2 cups bread crumbs | + | google_ad_client = "pub-5512298628457000"; |
| − | * 1 teaspoon minced parsley | + | google_ad_width = 120; |
| − | * 2 tablespoons grated parmesan cheese | + | google_ad_height = 240; |
| − | * salt and pepper | + | google_ad_format = "120x240_as"; |
| − | * 1 egg ,well beaten | + | google_ad_type = "text_image"; |
| − | * 1 #2 can tomatoes | + | google_ad_channel = ""; |
| − | * 4 tablespoon olive oil | + | google_color_border = "FFFFFF"; |
| − | * 1 clove garlic | + | google_color_bg = "FFFFFF"; |
| − | + | google_color_link = "0066CC"; | |
| + | google_color_text = "000000"; | ||
| + | google_color_url = "008000"; | ||
| + | </adsense> | ||
| + | |} | ||
| + | === Ingredients: === | ||
| + | * 8 small [[Recipe Ingredient:=squid]] | ||
| + | * 1 small [[Recipe Ingredient:=onions|onion]],chopped | ||
| + | * 2 tablespoons [[Recipe Ingredient:=raisins]] | ||
| + | * 1-1/2 cups [[Recipe Ingredient:=bread crumbs]] | ||
| + | * 1 teaspoon minced [[Recipe Ingredient:=parsley]] | ||
| + | * 2 tablespoons grated [[Recipe Ingredient:=parmesan cheese]] | ||
| + | * [[Recipe Ingredient:=salt]] and [[Recipe Ingredient:=pepper]] | ||
| + | * 1 [[Recipe Ingredient:=eggs|egg]] ,well beaten | ||
| + | * 1 #2 can [[Recipe Ingredient:=tomatoes]] | ||
| + | * 4 tablespoon [[Recipe Ingredient:=olive oil]] | ||
| + | * 1 clove [[Recipe Ingredient:=garlic]] | ||
| + | === Directions: === | ||
Have fish dealer clean squid thoroughly, removing eyes, outside skin and | Have fish dealer clean squid thoroughly, removing eyes, outside skin and | ||
intestines. Cut off heads and tentacles. Wash well, and drain. Combine | intestines. Cut off heads and tentacles. Wash well, and drain. Combine | ||
| Line 22: | Line 39: | ||
Simmer for 10 minutes. Then pour over squid and bake in hot oven 400 degree | Simmer for 10 minutes. Then pour over squid and bake in hot oven 400 degree | ||
for 35 minutes, or until tender. Serve whole with sauce. | for 35 minutes, or until tender. Serve whole with sauce. | ||
| + | ---- | ||
| + | [[Recipe Name:=Calamari Imbottiti]] | ||
| + | [[Recipe Contributor:=KJ Kitchens]] | ||
| + | ---- | ||
| + | <adsense> | ||
| + | google_ad_client = "pub-5512298628457000"; | ||
| + | google_ad_width = 728; | ||
| + | google_ad_height = 90; | ||
| + | google_ad_format = "728x90_as"; | ||
| + | google_ad_type = "text_image"; | ||
| + | google_ad_channel = ""; | ||
| + | google_color_border = "FFFFFF"; | ||
| + | google_color_bg = "FFFFFF"; | ||
| + | google_color_link = "0066CC"; | ||
| + | google_color_text = "000000"; | ||
| + | google_color_url = "008000"; | ||
| + | </adsense> | ||
| + | <br> | ||
| + | [[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | ||
| + | [[Category:Recipes]] | ||
| + | [[Category:Italian Recipes]] | ||
Latest revision as of 17:36, 30 January 2007
Calamari Imbottiti
|
<adsense> google_ad_client = "pub-5512298628457000"; google_ad_width = 120; google_ad_height = 240; google_ad_format = "120x240_as"; google_ad_type = "text_image"; google_ad_channel = ""; google_color_border = "FFFFFF"; google_color_bg = "FFFFFF"; google_color_link = "0066CC"; google_color_text = "000000"; google_color_url = "008000"; </adsense> |
Ingredients:
- 8 small squid
- 1 small onion,chopped
- 2 tablespoons raisins
- 1-1/2 cups bread crumbs
- 1 teaspoon minced parsley
- 2 tablespoons grated parmesan cheese
- salt and pepper
- 1 egg ,well beaten
- 1 #2 can tomatoes
- 4 tablespoon olive oil
- 1 clove garlic
Directions:
Have fish dealer clean squid thoroughly, removing eyes, outside skin and intestines. Cut off heads and tentacles. Wash well, and drain. Combine remaining ingredients, and fill the cavity in each squid with stuffing. Sew squid closed, or fasten with toothpicks. Place in baking dish or pan, and cover with the following sauce: 1 #2 can tomatoes, 4 tablespoon olive oil, 1 clove garlic. Brown garlic in oil, mash tomatoes with fork, and add. Simmer for 10 minutes. Then pour over squid and bake in hot oven 400 degree for 35 minutes, or until tender. Serve whole with sauce.
Calamari Imbottiti KJ Kitchens
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google_ad_width = 728;
google_ad_height = 90;
google_ad_format = "728x90_as";
google_ad_type = "text_image";
google_ad_channel = "";
google_color_border = "FFFFFF";
google_color_bg = "FFFFFF";
google_color_link = "0066CC";
google_color_text = "000000";
google_color_url = "008000";
</adsense>
KJ Kitchens
